Results tagged with 'Reviews'

Articles (34) - Blogs (2)

Articles:

"Wicked" casts a powerful spell

Published June 13, 2013

Even when you have talent, chemistry is even harder to pin down. This musical has both.

In search of the perfect pizza: Schneider's

Published Jan. 30, 2013

Schneider's intrigued me with its low prices and thick, spicy pizza sauce. But I had to remember: you get what you pay for.

Chef makes avante-garde food accessible at c. 1880

Published Jan. 24, 2013

Chef Thomas Hauck's dishes at c.1880 are bright, offbeat, purposefully plated and intelligently crafted. He has soundly developed both sides of his chef brain. It is, after all, important to be both an artist and a technician. c.1880's early success is the result of Chef Hauck honing both of these skills to a fine edge.

"Mind Over Milwaukee" is a spellbinding feat of entertainment

Published Jan. 1, 2013

There is absolutely no logical explanation for the spectacle taking place at the Stackner Cabaret at the Milwaukee Rep. "Mind Over Milwaukee" is not a magic show. Not even close. It is, quite simply, an amazingly unbelievable and entertaining example of creative and unusual theater.

"Gilbert & Sullivan" gives a great musical experience

Published Jan. 1, 2013

There are things in the world of culture that we are all supposed to like - things like Andy Warhol and public broadcasting and red wine and Yoko Ono. You can add to that list the musical theater duo of Gilbert & Sullivan, whose joy is emulated in Skylight Music Theatre's staging of "Here's a Howdy Do: The Mischievous World of Gilbert and Sullivan."

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Reader blogs:

Rev. Ron reviews "Man of Steel"

I'm just going to get right to it and not play coy here...I absolutely LOVED Man of Steel!Superman is an American icon and by now his origin story is passed on through cellular memory from parent to zygote but here's a synopsis of the film anyway...The planet Krypton is dying and the hope of its ...

Where have all the Cowboys gone? Worthless Reviews.

How I long for the days of Dennis Getto. Since when did being a food critic require you to appease the owners. The point of a restaurant review is to critique a restaurant and provide readers with information about a dinning experience. Currently, I feel as though every ...

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Results tagged with 'Reviews'

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